Bacardi at Skabenga’s Pub

The sun has come out, the storms have passed and all is calm once more. And that can only mean one thing: It’s time to get down to the pub! And no one does it better than Capetonians. Slip off to Noordhoek after work, run up through The Red Herring and find a spot on the deck at Skabenga’s. The sun is setting, it’s happy hour, the place is buzzing and you waiter brings you an ice cold beer and the best pizza to be found on the Peninsula. It doesn’t take more than a couple of nanoseconds from the time to food arrives to the time Bacardi arrives.

Sweet little (big!) cat that he is… So much love and so much affection and so much of his face in our leftovers!

HAHAHA, Until that is, he dicovered the Tobasco Sauce!